Bread, cultured butter 6pp

Marinated olives 8

Appellation Rock oyster 7 / 36 / 70

Oeufs mayonnaise, anchovy, roe 16

Mortadella, tonnato, guindillas 22

Smoked trout croquette, tartare, pickle  18

Tuna tartare, yolk, toast 28

Fried Jerusalem artichokes, pickled shallot, preserved lemon labne 24

Puntarelle & radicchio Rosa, pickled fennel, citrus, pecorino  24

Braised pork scotch with marmalade glaze, roast purplette onion, lentils, pickled fennel & citrus salad  50

Chicken Holstein, fried egg, caper brown butter, anchovies 42

Dressed leaves 12

Ricotta doughnuts, citrus curd 16